Whether you are looking for new and tasty side dishes to enjoy with all of your meals or are preparing for a party, the crockpot can be the answer you have been looking for.
The crockpot is a wonderful little kitchen appliance that allows you to combine ingredients, set the temperature or cook time, and simply walk away until it is ready. In addition, if the oven and stovetop are already occupied by components of the main course, so many different side dishes can easily be made inside the crockpot with very little effort on your part.
Crockpot
Your slow cooker can be used to create everything from vegetable side dishes to hearty dishes with potatoes, beans, and rice, and even delicious, sweet desserts.
Are you having a hard time getting the kids to eat their vegetables? Why not use the crockpot along with different kinds of cheese? Cheese goes well with just about all vegetables, as there are so many tasty varieties to choose from.
Cheesy and Easy Crockpot Recipes
Cheesy Hash Brown Potatoes
What You Need
10 ounce can condensed cream of mushroom soup 8 ounces sour cream 1 cup Colby jack cheese, shredded 1 cup sharp cheddar cheese, shredded 32 ounce package frozen hash browns Nonstick cooking spray
How to Make It
Spray the inside of your crockpot with nonstick cooking spray.
In a medium sized mixing bowl, combine the mushroom soup, sour cream, and both cheeses and mix together.
Add half of the frozen potatoes to the crockpot and top with half of the soup, sour cream, and cheese mixture.
Add the rest of the potatoes followed by the remainder of the soup mixture spreading the ingredients evenly in the crockpot.
Cover and cook on the high setting for 3-1/2 to 4 hours and serve and enjoy.
You may also want to add onions, garlic, black pepper, and different types of cheeses to the recipe.
Buttermilk Ranch and Cheese Potatoes
What You Need
2 pounds small red potatoes, scrubbed and cut into quarters 8 ounce package cream cheese, softened 1 package buttermilk ranch dry salad dressing mix 10 ounces condensed cream of potato soup 8 ounces of the cheese of your choice
How to Make It
First, add the scrubbed and quartered pieces of potatoes to the crockpot. A 3 to 4 quart size crockpot should be large enough.
In a small mixing bowl, combine the cream cheese and the package of dry salad mix blending well together. Next, add the cream of potato soup to the cream cheese mixture and combine thoroughly. Pour the mixture over the potatoes and cover the crockpot.
Cook on the low setting for 5 to 6 hours or until all of the potatoes are tender.
Sprinkle the cheese on top of the potato dish and replace the lid for a few minutes until it melts. Stir before serving and enjoy. Biscuits, rolls, or homemade bread are perfect for eating with this dish.
Simple Cheesy Side Dishes to Make in the Crockpot
The very best crockpot recipes will include the foods your family loves along with unique combinations of healthy and tasty ingredients. Easy crockpot recipes that include foods such as cheese and potatoes are simple to make and are sure to be asked for over and over again.
The Best Crockpot Recipes Start With Our Recipes - BestCrockpotRecipes.net
0 comments:
Post a Comment
Note: Only a member of this blog may post a comment.