Crockpot Recipes: How To Make A Crockpot Jam Cake

Do you yearn for the long ago days of catching the scent of some of the best dishes your mother or grandmother use to make? Many of those delicious and hearty foods helped to create some of your precious family memories. Learning how to cook various types of dishes can help you recreate some of the same special feelings you use to experience while eating a good home cooked meal or even a mouthwatering homemade dessert.

Some recipes may call for you to use a lot of different ingredients, others may not call but for just a few ingredients. It just all depends on what type of dish you want to create. For instance, jelly making and jam making were always popular for many families long ago. Some of them even raised the different fruits and vegetables that they would eat during the year. Making jam and jelly out of different fruits was an essential meal planning task. The jelly or jam they made was used for much more than a quick spread for toast or a sandwich.

Crockpot

You can include your favorite types of jams while cooking today. For instance, this is an interesting recipe that you can make in the crockpot at home. It combines some of the most popular homemade flavors such as nuts, spices, raisins, and jam. Whether you want to include peach, apple, blueberry, cherry or any other delicious flavor of jam this dessert is one that you will enjoy making.

Recipe for Crockpot Jam Cake

What You Need

1 cup softened butter or margarine 2 cups sugar 4 eggs 3 cups flour 1 teaspoon baking soda ½ teaspoon ground cloves ½ teaspoon allspice 1 cup buttermilk 1 cup jam 1 teaspoon vanilla flavoring 1 cup chopped walnuts or pecans 1 cup raisins

How to Make It

Soften the butter or margarine by placing it on the counter about 20 minutes before preparation time.

Prepare a two pound size coffee can by greasing and flouring the inside and then set aside until needed.

Cream the butter or margarine and sugar together. Add the eggs one at a time while beating to cream well after each.

Sift the flour, baking soda, cloves, and allspice together in a separate bowl. Gradually stir in the dry mixture into the sweet butter and egg mixture.

Alternate adding the butter milk and your choice of jam to the creamed mixture and blend well.

Add the vanilla flavoring, the chopped walnuts or pecan and the raisins. Stir well to combine all ingredients.

Pour this mixture into the prepared two pound size coffee can to fill the can until it is about ¾ of the way full.

Place the coffee can into the crockpot. Cover the coffee can with 5 or 6 paper towels. Cover with a lid, and then cook on high for about 3 ½ hours or until done.

After cooking allow the can to cool for several minutes before inverting the can onto a serving platter or plate to remove and serve.

Crockpot Recipes: How To Make A Crockpot Jam Cake

Making your own delicious meals or desserts are easy when you use different types of crockpot recipes. You can find even more easy crockpot recipes when you stop by our website. We have many delicious ideas to share with you, visit us today.

The Best Crockpot Recipes Start With Our Recipes - BestCrockpotRecipes.net

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