Three recipes chicken crockpot

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My slow cooker gets lots of requests. In winter it is beautiful, a hot meal ready when we get home at night to have. And in summer, it's nice not to go in the oven during the hot days. I wish our favorite recipes with some chicken crock pot:

Chicken and vegetables in slow cooker

4-6 pieces of chicken
16 oz frozen vegetables
1 can cream of celery
8 ounces shredded cheese

There are manyCombinations for this recipe. If using chicken, use 3-4 of them. If your thighs, use 4-6 of them. If I buy frozen vegetables, try the combination package of broccoli, cauliflower and carrots. You can also use artichoke hearts or asparagus. It really depends on the flavor desired. If you prefer fresh vegetables, chopped celery, carrots, onions, broccoli, cauliflower and onions too.

I'm not a fan of mushrooms, so I do not use the cream. Play with manycream soups. Try the cream of celery or cream of broccoli or any other family favorite. When it comes to cheese, I try to use a combination of cheddar and Monterey Jack. I think it offers a wonderful taste. Other people like the taste of Swiss cheese or Italian cheese blend.

Place chicken in slow cooker mix. The rest of the ingredients and pour over chicken. Boil five minutes before Sechs watch. To a large area, rather than before a little 'cheese more than ten minutes. Serving our other favorite crockpot recipe chicken is the chicken and the stuffing:

to fill a box mix
4-6 pieces of chicken
2 cans cream of chicken soup

Follow the instructions on the package mix to moisten the stuffing around. Instead of the stuffing in a baking dish in your slow cooker that will spread. Place the chicken over the filling. Now, pour the soup. Depending on the size of your slow cooker, you may be tired of soup. If you usetwo cans of soup, can be considered as a chicken broth and a can of cream of the cream of broccoli soup.

Cook six to eight hours on low heat.

The last recipe I share with you is like the chicken and vegetables. I call it chicken and fruit, as you can while 'fruit in this way:

4-6 pieces of chicken
1 can of fruit
1 onion, quartered
normal chicken broth (optional)

We tried it with peaches, apricots and pineapple. Each recipe came out great. SetChicken in bottom of slow cooker. Put the onions in chicken. Put fruit on top, with the liquid from fruit. If you do not have enough liquid from the fruit in plain Add the chicken stock until you get the right amount of liquid. Simmer for six to eight hours. I hope your family loves these dishes, as my family does.

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