Showing posts with label Pudding. Show all posts
Showing posts with label Pudding. Show all posts

Wednesday, June 22, 2011

Crockpot Recipes: How To Make A Pina Colada Bread Pudding formula In Your Crockpot

If you like pina colada, getting caught in the rain, you might want to make this scrumptious and fun pina colada bread pudding for your next house night or for some extra chance that calls for celebration. If you love the flavors of pineapples, bananas, and coconuts you will enjoy manufacture this dessert. You will also wait in prospect for it to cook to perfection so that you can contact the exotic sensations of enjoying this delicious blend of flavors.

Experiment with Easy Crockpot Recipes

Crockpot

If you are ready to jazz things up while serving your house or your friends, you might want to learn how to make a pina colada bread pudding in your crockpot. When you have a crockpot, a good loaf of bread, and various other tasty ingredients you can create your own homemade bread puddings. Adapting such recipes is easy once you begin to experiment with different types of dishes you can make at home with your own crockpot. You can enjoy this sweetmeat without having to slave over a hot stove for hours and hours.

Crockpot Recipes: How To Make A Pina Colada Bread Pudding formula In Your Crockpot

Recipe for Pina Colada Bread Pudding

What You Need

1 loaf French bread Frozen pina colada drink mix 10 ounce ¾ cup pineapple juice 1 can evaporated milk 12 ounce ½ cup cream of coconut 2 large sliced bananas 3 eggs ¼ cup light rum 1 cup raisins 1 cup crushed pineapple and juice 1 teaspoon grated lemon zest Fresh mint sprigsHow to Make It

Peel the crust from the French bread and cut off the end pieces. Cut bread into 1 inch size cubes and then set aside until needed. You can discard the other pieces of bread or keep them for time to come use by storing them in the freezer.

Using a food processor or blender you will add half of each of the following ingredients the frozen pina colada drink mix, pineapple juice, evaporated milk, cream of coconut and sliced bananas. Process these ingredients until they are a puree. Pour this combination into a medium size bowl, setting it aside until needed.

Add the remaining half of the pineapple juice, evaporated milk, cream of coconut and the sliced bananas to the food processor or blender and then process to puree. Add the eggs and the light rum and then continue processing.

Add this puree combination to the bowl with the other puree combination and mix well. Set aside until needed.

Using a small bowl you will add the raisins and the crushed pineapple and juice. Set aside until needed.

In your crockpot you will add about 2/3 of the French bread cubes. Sprinkle in half of the grated lemon zest and then spread about a cup of the pineapple raisin combination over the bread cubes.

Add the remaining French bread cubes evenly over the top of the combination in the crockpot. Add the remaining lemon zest and then someone else layer of the pineapple raisin mixture. Add the remaining puree mixture.

Cover with lid and then cook on low for about 6 hours or until done.

Garnish with fresh mint sprigs and serve hot.

Crockpot Recipes: How To Make A Pina Colada Bread Pudding formula In Your Crockpot

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Best Crockpot Recipes: How To Make A Chocolate Turtle Pudding

You can find some of the best crockpot recipes while searching for them online. Either you want to make a yummy main course, pasta, soups, stews and chowders as well as mouthwatering desserts, you can find a formula for it. You may even be delighted to find that there are many sweetmeat ideas colse to today that you can make in your slow cooker.

For instance, if you love chocolate you will find there are so many different things you can make and eat that you come to be overwhelmed by the choices. Development a yummy pudding to serve to family or friends is much the same. If you hunt for them, you will find some of the best crockpot recipes.

Crockpot

Do you love the flavor of chocolate? Do you love to snack on chocolate turtle candies or maybe you just love chocolate and nuts. Caramel, chocolate, and nuts have all the time been a favorite composition Either you are eating candy, ice cream, or puddings. You can make your own chocolate turtle pudding by following these simple directions.

Best Crockpot Recipes: How To Make A Chocolate Turtle Pudding

The best thing about using your crockpot or slow cooker to make yummy desserts like this is that you can get ready the ingredients, set the temperature, and then walk away while all the hard hot work is taken care of by your slow cooker.

Recipe for Chocolate Turtle Pudding

What You Need

1 holder brownie mix 21.5 ounce 1/2 cup water 1/4 cup vegetable oil 1 egg 1 cup chocolate chips 1 cup chopped pecans or walnuts 15 caramel candies Vanilla ice cream

How to Make It

Using a 5 quart crockpot you will place a low rack or vegetable steamer in the bottom and then pour in 4 cups of hot water. Set the climatic characteristic to high and cover with the lid.

Prepare a 2.5 quart dish that will sit inside the crockpot by lightly coating it with butter or margarine and then dusting it with sugar. Set aside until needed.

Using a large mixing bowl you will add the brownie mix, water, oil and the egg. Beat to join well.

Stir the chocolate chips and the chopped nuts into the brownie mixture. Pour the brownie composition into the prepared dish. Unwrap the caramel candies and then gently push the caramel pieces into the top of the brownie mixture, while Development sure not to completely cover them with the brownie mixture.

Wrap the 2.5 quart dish in aluminum foil twice and then tie the foil holder with kitchen string in order to insert the dish and then take off the dish from the crockpot after cooking.

Place the foil covered dish on the low rack or vegetable steamer inside the crockpot. Cover with the lid and then cook for 4 1/2 hours on high.

After cooking the dessert, take off the dish from the crockpot. Find the sweetmeat and allow it to cool for about 30 minutes before serving. You can serve this sweetmeat by adding a scoop or two of vanilla ice cream or you might want to add a dollop of whipped topping before serving.

Best Crockpot Recipes: How To Make A Chocolate Turtle Pudding

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Best Crockpot Recipes: How To Make A Chocolate Turtle Pudding

You can find some of the best crockpot recipes while searching for them online. Either you want to make a yummy main course, pasta, soups, stews and chowders as well as mouthwatering desserts, you can find a recipe for it. You may even be delighted to find that there are many sweetmeat ideas nearby today that you can make in your slow cooker.

For instance, if you love chocolate you will find there are so many distinct things you can make and eat that you come to be overwhelmed by the choices. Production a yummy pudding to serve to family or friends is much the same. If you crusade for them, you will find some of the best crockpot recipes.

Crockpot

Do you love the flavor of chocolate? Do you love to snack on chocolate turtle candies or maybe you just love chocolate and nuts. Caramel, chocolate, and nuts have always been a favorite blend Either you are eating candy, ice cream, or puddings. You can make your own chocolate turtle pudding by following these straightforward directions.

Best Crockpot Recipes: How To Make A Chocolate Turtle Pudding

The best thing about using your crockpot or slow cooker to make yummy desserts like this is that you can get ready the ingredients, set the temperature, and then walk away while all the hard hot work is taken care of by your slow cooker.

Recipe for Chocolate Turtle Pudding

What You Need

1 container brownie mix 21.5 ounce 1/2 cup water 1/4 cup vegetable oil 1 egg 1 cup chocolate chips 1 cup chopped pecans or walnuts 15 caramel candies Vanilla ice cream

How to Make It

Using a 5 quart crockpot you will place a low rack or vegetable steamer in the bottom and then pour in 4 cups of hot water. Set the temperature to high and cover with the lid.

Prepare a 2.5 quart dish that will sit inside the crockpot by lightly coating it with butter or margarine and then dusting it with sugar. Set aside until needed.

Using a large mixing bowl you will add the brownie mix, water, oil and the egg. Beat to merge well.

Stir the chocolate chips and the chopped nuts into the brownie mixture. Pour the brownie blend into the ready dish. Unwrap the caramel candies and then moderately push the caramel pieces into the top of the brownie mixture, while Production sure not to wholly cover them with the brownie mixture.

Wrap the 2.5 quart dish in aluminum foil twice and then tie the foil container with kitchen string in order to insert the dish and then take off the dish from the crockpot after cooking.

Place the foil covered dish on the low rack or vegetable steamer inside the crockpot. Cover with the lid and then cook for 4 1/2 hours on high.

After cooking the dessert, take off the dish from the crockpot. Find the sweetmeat and allow it to cool for about 30 minutes before serving. You can serve this sweetmeat by adding a scoop or two of vanilla ice cream or you might want to add a dollop of whipped topping before serving.

Best Crockpot Recipes: How To Make A Chocolate Turtle Pudding

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Thursday, April 21, 2011

Easy Recipes: Yorkshire Pudding Filling

When you think about it Yorkshire Pudding batter mix is quite versatile and can be used in lots of savoury and sweet recipes. Pancakes are a firm favourite come Shrove Tuesday and they can be turned into a savoury pancakes quite easily if you add fish, cooked meat, vegetables or chicken mixed with white sauce.

I've got a pretty tasty recipe for Fruit Batter Pudding and I love Toad in the Hole. One of my favourite warming winter meals is a giant Yorkshire Pudding filled with onion gravy and I've even had Yorkshire puddings in a Chinese restaurant but that's another story.

I have had mince and onions in giant Yorkshire puds in cafes but I've never been very keen on mince finding it tasteless unless you add flavourings. What I do like is Yorkshires filled with savoury mince and following you will find the recipe that I use, plus a scone topping recipe:

Savoury Mince Recipe

Before you start prepare and place giant Yorkshires in oven unless you are using the frozen kind.

Ingredients: (Serves 4)

3 large carrots

1 large onion or leek

1 lb (½ kg) minced beef

400g can of chopped tomatoes

60z (150g) garden peas

small can sweetcorn drained

4 oz (100g) mushrooms sliced

½ pint beef stock

pinch of mixed herbs (optional)

2 tablespoons Worcester Sauce (optional)

Cooking oil or lard

Method:

Dice the carrots and slice the onions then fry them together in a saucepan until lightly browned. Take out of pan and drain well. Fry the mince until evenly browned and drain the fat out before adding the carrots, onions, tomatoes and juice, peas, sweetcorn, sliced mushrooms, beef stock and herbs if you are using them.

Bring to the boil and then simmer for 20-25 minutes. When cooked I usually stir in a couple of tablespoons of Worcester sauce for added flavour but it still tastes good without.

To Serve:

Ladle savoury mince into Giant Yorkshire Puddings which should have been cooking at the same time as your savoury mince. Or you can use this recipe as a delicious jacket potato filler and grate a little cheese for the topping.

Cooking Alternatives:

I've made this recipe in a slow cooker or crockpot, pressure cooker, microwave and in the oven and it's been delicious every time. For different meal choices I've topped this dish with dumplings, scalloped potatoes, mashed potatoes and the following tasty scone topping which can be used for this dish, beef or sausage casseroles.

Scone Topping

Prepare savoury mince, beef or sausage casserole and place in a casserole dish.

Ingredients:

6 oz (175g) plain flour

1 teaspoon baking powder

20z (50g) margarine

Approx 1 tablespoon milk

Optional:

20z (50g) grated cheese

and/or 1 oz (25g) dried onions

Method:

Mix flour with baking powder and rub the margarine in until the mixture is like fine breadcrumbs. If using mix in the grated cheese and/or the dried onions at this point. Add enough milk to make a soft dough and roll out on a lightly floured surface until about ½ inch thick.

Cut into rounds with a pastry cutter and place on top of your prepared dish, brush with a little milk and bake for 15 minutes at 200° C, 400° F or Gas Mark 6.

Alternatively you can cut the scone mix into one large round and use as if it's a pie topping and scatter the grated cheese on top instead of using it in the scone mix. This way would require adding at least another 10 minutes onto the baking time.



There you have it a delicious savoury mince recipe to go with your Yorkshire Puddings or baked potatoes and a tasty topping as an alternative, enjoy your meal! If you want more great Easy Recipes or even a free Yorkshire Pudding Recipe just click on the links.

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Friday, April 15, 2011

Crockpot Recipes For Dessert: Crockpot Indian Pudding

Indian pudding is called Indian pudding because of the cornmeal that is useful while making it. Long ago when the colonists came to the new world they were use to eating simple puddings made with wheat flour. They may not have been made to be very sweet way back then. Rather they were created to help fill up the bellies of those eating them.

Being stateside where there was no wheat at that time in their region to be able to make and use wheat flour in their recipes, they simply adjusted the recipe to suit the ingredients they could get a hold of to include. Way back then they simply substituted cornmeal for the flour in the pudding they were making on this side of the pond. You can still do the same thing today if you like.

Crockpot

Adapt Crockpot Recipes to Suit You and Your Families Cravings

Adapting the original recipe is not something new; it is something that has been happening for many years. This is because it is so easy to do and you can use different ingredients to create different flavors and aromas in the dishes or desserts that you make at home. Using the slow cooker to help you prepare such delicious meals and treats makes cooking so much more pleasurable.

If you have never made or eaten anything that included cornmeal as an ingredient you might be missing out on a lot of great flavor. If you are searching for a rich tasting and mouthwatering old fashion type dessert, you need to make a crockpot Indian pudding to serve to your family and friends.

You can make this delicious pudding just as it is or you might want to add some raisins or dates or even some chopped walnuts or pecans to dress it up even more. It all really just depends on the types of things you and your family enjoys eating. Experimenting with the recipes you use can be fun and add something new and different into your diet.

Recipe for Crockpot Indian Pudding

What You Need

3 cups milk ½ cup cornmeal ½ teaspoon salt 3 eggs ¼ cup brown sugar 1/3 cup molasses 2 Tablespoons butter or margarine ½ teaspoon ginger ½ teaspoon cinnamon ¼ teaspoon allspice

How to Make It

Lightly grease the inside of your crockpot and then turn it on high. Cover until needed.

Using a medium to large size saucepan add the milk and then stir in the cornmeal and salt. Bring this mixture to a boil while continually stirring for 5 minutes. Cover with a lid and then reduce the heat to simmer for 10 minutes.

Using a large mixing bowl you will add the eggs, brown sugar, molasses, butter or margarine, ginger, cinnamon and allspice. Beat to combine and then gradually beat in the cornmeal mixture and then stir until smooth in texture.

Pour this mixture into the crockpot and then cook on high for 2 to 3 hours or you can cook it on low for about 6 to 8 hours.

Crockpot Recipes For Dessert: Crockpot Indian Pudding

Whether you want to make something sweet and delicious for dessert or you want to make a crockpot white chicken chili, you can find even more great crockpot recipes by visiting our website today.

The Best Crockpot Recipes Start With Our Recipes - BestCrockpotRecipes.net

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Thursday, April 7, 2011

Crockpot Recipe Ideas: How To Make A Turtle Pudding Dessert Recipe

You can find a wide assortment of crockpot recipe ideas to serve to your friends and family. You can find just about anything from making the main dish to learning how to make great tasting desserts. For instance, how would you like to learn how to make a turtle pudding dessert recipe to make and serve today? Chocolate turtles are a very popular type of candy. Many people enjoy eating them. You can learn how to create that same great taste while making a dessert that anyone will enjoy eating.

Some of the Best Crockpot Recipes are Dessert Recipes

Crockpot

If you and your family enjoy eating chocolate, brownies and caramel you can provide them with these delicious flavors and aromas while making this tempting recipe to serve as an after dinner snack. It is easy to make and only uses just a few ingredients. For instance, this is a wonderful use for various types of brownie mixes. You can also adapt the recipe to suit you and your family and the types of sweet treats you enjoy together. Making this at home in a crockpot will save you time too, since you can prepare it and then come back later to enjoy it.

Recipe for Turtle Pudding Dessert

What You Need

1 package brownie mix ½ cup water ¼ cup oil 1 egg 1 cup chocolate chips 1 cup chopped pecans or walnuts 13 caramel candies 1 container whipped topping

How to Make It

Place a low rack in the bottom of a 5 quart crockpot, such as a vegetable steamer. Add 4 cups of hot water to the crockpot and then set on high heat.

Using a large mixing bowl you will add the brownie mix, water, oil and egg. Beat with an electric mixer until well blended.

Stir in the chocolate chips and the chopped nuts of your choice and combine thoroughly.

Using a 2.5 quart baking dish that you will place inside the 5 quart crockpot, you will grease it with butter and then dust it generously with sugar.

Pour the brownie mixture into the baking dish evenly. Unwrap the caramel candies and then gently press them partially into the top of the brownie mix. Take care not to press the caramels completely down into the brownie mixture.

Using aluminum foil you will wrap the dish twice and then tie the top using string to assemble a foil package that you can easily lower into the crockpot for cooking and then remove the foil package from the crockpot after cooking is completed. Place this foil package onto the low rack that is in the crockpot.

Cover with the lid and then cook the brownies on high heat for about 4 ½ hours.

Remove foil covered dish from the crockpot. Uncover the dessert and allow it to cool for about 30 minutes. You can serve this delicious and mouthwatering turtle pudding dessert while it is still warm as it is. You can also add a dollop of whipped topping before serving or even consider serving it with ice cream.

Crockpot Recipe Ideas: How To Make A Turtle Pudding Dessert Recipe

Do you enjoy making crockpot recipes? Our family loves to eat many of the different dishes you can make with it. We have some of the best crockpot recipes to share with you. You can find them by visiting our website today.

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Monday, February 7, 2011

Crockpot Recipes: Spicy Pudding Cake

If you are searching for the type of comfort food that reminds you of the good old days, or you want something sweet and warm consider making your own spicy pudding cake while using a crockpot.

This is a steamed pudding recipe. It has a consistency that falls close to being a pudding and a cake, so then it is a pudding cake. It is good as it is or you can add some of your own favorite ingredients if you like. As it is, it provides you with lots of protein, iron, and calcium. After you make it for your children, it may become one of their family favorite recipes.

Crockpot

Recipe for Spicy Pudding Cake

What You Need

6 cups water for the crockpot to steam 1 cup butter or margarine 1 cup sugar 4 beaten eggs 1 cup un-sulfured molasses ½ teaspoon ginger ½ teaspoon cinnamon 1/8 teaspoon nutmeg 2 ½ cups flour 1 teaspoon baking soda 1 cup buttermilk

How to Make It

Add the 6 cups of water to the crockpot and then place on a medium setting and cover with lid to hold heat and steam.

Prepare a crockpot cake pan, or a pudding mold or even a metal coffee can by greasing and flouring it. Remember to seal it tightly with a lid or cover it with some aluminum foil after pouring in the pudding cake batter.

Using a large mixing bowl and an electric mixer add the butter or margarine and the sugar and cream together.

Next, you will add the beaten eggs slowly and continue creaming this mixture.

To this mixture, stir in the molasses, ginger, cinnamon, nutmeg, flour, and buttermilk. Blend well.

Using 1 teaspoon of hot water, dissolve the baking soda and combine well with the pudding cake batter.

Pour batter into your crockpot cake pan, or a pudding mold or even a metal coffee can and cover tightly before placing it into the rack in the crockpot. Allow it to steam for 4 to 5 hours or until you can insert a knife and have it come out clean.

Recipe for Spicy Pudding Cake Sauce

What You Need

1 cup sugar ½ cup butter or margarine 1 ½ cup water 3 ½ Tablespoons flour 1 teaspoon lemon, orange or vanilla flavoring

How to Make It

Using a small mixing bowl, you will cream together the butter or margarine, and the sugar.

Using a small saucepan add the water and bring to a boil. Slowly add the flour and mix until it reaches a creamy consistency. You may add a bit more flour if needed but no more than about a ½ teaspoon.

Remove from heat and then stir this mixture into the sugar mixture. Add the flavoring and mix well.

After completing simply spoon some sauce onto the pudding cake for a tasty treat. You can serve it cold or hot and everyone will be coming back for seconds.

Crockpot Recipes: Spicy Pudding Cake

If you love your crockpot and all the crockpot recipes you can find, you will enjoy making this wonderful pudding cake for your family and friends. It is an ideal treat for the holidays. If you want to find even more easy crockpot recipes be sure to visit us on our website today.

The Best Crockpot Recipes Start With Our Recipes - BestCrockpotRecipes.net

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