Wednesday, June 29, 2011

Crockpot Recipes For Dessert: Crockpot Apple Pie

Do you remember the good old days of visiting grandma and your senses swept you away by the thoughts of some of her yummy apple pie? Alternatively, maybe you are fond of the apple pie special down on the corner? Then again, maybe you just got a new slow cooker for a holiday gift and you want to know more about them and all the different things you can make while using them.

Any reckon to make something yummy to eat is a good excuse colse to our house. Making some mouthwatering recipes that every person wants some of is hard to resist when you can stick it in the crockpot and just come back later to enjoy anyone you cook.

Crockpot

Make Scrumptious relax Foods in Your Crockpot

Regardless of why or where, if you love apples and you love pie, you might want to try to make your own homemade apple pie while using your crockpot or slow cooker. You can get ready it tonight and have it for lunch tomorrow or you can get ready it in the morning and enjoy it for an after supper dessert. Homemade apple pie is one of the oldest of relax foods you can make at home using a slow cooker.

Recipe for Crockpot Apple Pie

What You Need

8 peeled, sliced apples 1 ¼ teaspoon cinnamon ¼ teaspoon nutmeg ¼ teaspoon allspice ¾ cup milk 2 Tablespoons softened butter or margarine ¾ cup sugar 2 eggs 1 teaspoon vanilla flavoring 1 ½ cups biscuit mix 1/3 cup brown sugar 3 Tablespoons butter or margarine

How to Make It

Measure out the 2 tablespoons of butter or margarine to soften to room temperature about 20 minutes before preparing time. Lightly coat your crockpot with cooking spray and then set aside until needed.

Peel and slice the apples and then place them in a medium to large size mixing bowl. If you prefer you can also dice the apples into smaller pieces and then place them in the mixing bowl. Cutting smaller pieces are beneficial while feeding small children and older adults.

Sprinkle in the cinnamon, nutmeg, and allspice and toss with the apples until well combined. Place this blend into the prepared crockpot and set aside until needed.

Using the same mixing bowl you will couple the milk, the two tablespoons softened butter or margarine and sugar. Beat well to couple and then add the eggs one at a time while beating thoroughly to combine. Stir in the vanilla flavoring and a ½ cup biscuit mix. Blend to mix well and then spoon this blend over the spiced apple blend in the slow cooker.

Using a clean dry mixing bowl you will add the remaining cup of biscuit mix and the brown sugar and combine. Cut in the cold 3 tablespoons butter or margarine until the blend reaches the consistency of crumbs. Sprinkle this sweet topping over the spiced apple layer evenly.

Cover with the lid and then cook for 6 to 8 hours on low or until the apples are soft.

Crockpot Recipes For Dessert: Crockpot Apple Pie

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